Pruzhany Dairy Plant OJSC (ОАО «Пружанский молочный комбинат») is one of the leading dairy enterprises in the dairy industry for the production of rennet cheese, powdered products, and fatty oil. The enterprise is located in the ecologically clean area of the Pruzhany district, just 45 km from the famous Belovezhskaya Pushcha reserve.
The enterprise’s production cycle is ensured by the operation of three major workshops: a cheese-making workshop, a powdered product workshop and a butter production area, which are interconnected by a single technological process.
Raimasloprom was abolished, the plant became an independent unit
The construction of a new plant has begun (a production building has been built)
General reconstruction of the plant, built a cheese-making shop with a capacity of 10 tons of milk per shift
Completed construction of a site for the production of skimmed milk powder
The enterprise was reorganized into Pruzhany Dairy Plant OJSC
Completed construction of a whole milk production workshop
Modernization of the production of semi-hard rennet cheeses
A line for technological preparation of natural milk whey was put into operation before further feeding to spray drying
Modernization of the oil production site
A complex of treatment facilities was put into operation
Reconstruction of the dry milk products workshop
Modernization of sections of the cheese-making department
Construction and commissioning of the skimmed milk powder shop building. Technical modernization of the chambers of the cheese-making shop
The plant was awarded the Prize of the Government of the Republic of Belarus for loyalty to the production traditions and for quality achievements. For excellent flavour profile, Pruzhany cheeses and butter annually become winners of the Best Exporter and Best Products of the Year gastronomic contests and winners of the Best Taste and Taste Champion original tasting forums.
It must be admitted that the Pruzhany Dairy Plant is one of the most conscientious producers of honest dairy products. There are no vegetable fats and palm oil in the composition of the dairy products produced by the Pruzhany Dairy Plant, and all products are made only from honest choice top-quality milk. Experts put their tender loving care into each product of the Pruzhany plant. Therefore, both cheeses and butter are so tasty and fragrant. In addition, a consistent high product quality is achieved by maintaining the systems implemented at the enterprise:
– food safety management system for compliance with the requirements of ISO 22000;
– quality management systems in accordance with ISO 9001;
– management systems in accordance with the Halal rules.
The implemented systems allow the plant’s products to be positioned at the level of the best domestic and foreign models.
Today, the enterprise’s strategic development goal is to satisfy the taste preferences of the most varied consumers’ demands from different price segments: from a low price segment to a high one. For this purpose, the plant produces products under the following trademarks: «Generous Pruzhany» (represents the middle price segment products) and VAN GOLD (represents the high price segment products and comprises a collection of elite European cheeses that fundamentally differ from each other). The enterprise set the following goal: while producing safe high-quality products in attractive packaging, grow as a market leader, actively compete not only in the Eurasian Union countries, but also in the far-abroad countries.